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Farm to Table Cooking Class

  • City Farmers Nursery 4832 Home Ave. CA (map)

Now that you’ve grown and harvested squash, root veggies and tomatoes...are you wondering what to do with them? Bring an item from your harvest and we’ll turn it into a complete meal or soup. Best of all, we’ll learn to make muffins/breads baked in clay pots. Be sure and bring your aprons. 

We'll be harvesting from Farmer Bill's garden as well as the produce you bring

Meat/Meatless options available. 

Cost: $20